Kerala veterinary and Animal Sciences University Mannuthy invites applications for various training programs at its Meat Technology unit.
The various fields of training are listed below.
Meat processing cum Plant Operation
Training period-two years
Stipend-Rs. 4500
Educational Qualification-VHSE livestock Management-Diary Husbandry/livestock Management-Poultry Husbandry, Certificate in Canning and Food Preservation.
Wholesome Meat production and Meat processing
Training period-one year
Stipend -Rs. 3500
Educational Qualification -VHS the livestock management-diary husbandry/livestock management-poultry husbandry.
Meat Plant Operation and Maintenance
Training Period-one-year
Stipend-Rs. 4500
Educational Qualification -ITI/NCVT certificate course-Air Conditioning and Refrigeration/Electrical
Food Analysis and Quality Management in Meat Industry
Training period-one-year
Stipend -Rs. 7500
Educational Qualification-first class Masters degree in food technology, microbiology, biochemistry, analytical chemistry
Application in White Paper indicating the address with pin code and phone number along with complete biodata and certificates to prove date of birth, caste, educational qualification along with and stamped (Rs5) envelop indicating your address has to be sent to
The Professor and Head
Meat Technology Unit
Mannuthy PO
Thrissur 680651
last date for receiving the application form is June 9. For more details contact over phone 9447617388, 04872370956.
The various fields of training are listed below.
Meat processing cum Plant Operation
Training period-two years
Stipend-Rs. 4500
Educational Qualification-VHSE livestock Management-Diary Husbandry/livestock Management-Poultry Husbandry, Certificate in Canning and Food Preservation.
Wholesome Meat production and Meat processing
Training period-one year
Stipend -Rs. 3500
Educational Qualification -VHS the livestock management-diary husbandry/livestock management-poultry husbandry.
Meat Plant Operation and Maintenance
Training Period-one-year
Stipend-Rs. 4500
Educational Qualification -ITI/NCVT certificate course-Air Conditioning and Refrigeration/Electrical
Food Analysis and Quality Management in Meat Industry
Training period-one-year
Stipend -Rs. 7500
Educational Qualification-first class Masters degree in food technology, microbiology, biochemistry, analytical chemistry
Application in White Paper indicating the address with pin code and phone number along with complete biodata and certificates to prove date of birth, caste, educational qualification along with and stamped (Rs5) envelop indicating your address has to be sent to
The Professor and Head
Meat Technology Unit
Mannuthy PO
Thrissur 680651
last date for receiving the application form is June 9. For more details contact over phone 9447617388, 04872370956.